Platforming or Tokenizing? RFRS and White Supremacy in Food Spaces
About a month ago I had an opportunity to chat with Real Foods Real Stories Executive Director Jovida Ross for their Around The Table series. The series features informal conversations between RFRS community members and thought leaders, organizers, and friends in food about the juicy stories and critical conversations we’re chewing on. I'm so honored to be around the table for the first post of the series. Click here for the conversation.